I recently got a flood of emails asking about The Kitchen Charmer. So here’s my communal answer, y’all. Thank you for you infinite patience. It’s still in the works! I probably have 800 pages on the book, although they’re not in sequence and some refer to versions that will never see the light of day. It stopped being a novella a long time ago, partially because it wanted to be bigger, and partially because my readers kept saying they wanted full-length novels.
I take forever. I agonize over every scene, sometimes every word. Some of that is my usual perfectionism; but a lot of it’s from working as an editor and publisher now, which means I’ve got a bird’s eye view of the competition in ways I never had, before. The world is a scary place in which to release our tender book birds.
I’m hoping for a spring pub date, but I’ve quit issuing estimates. I can report that the book is moving along at a faster rate, and going more smoothly, than ever before. Knock on wood. Thanks again for waiting. I hope it’s worth it.